Healthy Shrimp, Asparagus and Quinoa Salad

Guten Appetit

Difficulty: Easy

Servings: 2

Preparation Time: 30 minutes

Cooking Time: 30 minutes

Download Recipe

Ingredients

200g Fresh Prawns - Deshelled 600ml Chicken Stock 10g Rough Cut Italian Parsley
100g Cherry Tomatoes - Halved 10g Chopped Garlic 2 Sprigs Fresh Thyme
60g Baby Asparagus 2 Tbsps Canola Oil To Taste Rock Salt
180g Quinoa Grains 4 Tbsps Extra Virgin Olive Oil To Taste Fresh Crushed Pepper

Methods

1. Boil chicken stock in a medium pot and cook the Quinoa Grains in the stock for 7 minutes.

2. Strain the Quinoa Grain and set them aside.

3. Heat up the canola oil in a pan, fry asparagus, prawns, thyme, garlic. Set the asparagus and prawn aside to cool

4. Pour quinoa into a mixing bowl. Next, add tomato cherries, stir-fried asparagus, prawn and extra virgin olive oil to it, and stir.

Recommended Product

MaxoMixx Hand Blender

Full power for kitchen professionals. Powerful, robust and more versatile than ever thanks to 800 watt motor and a wide range of accessories.

Find out more

Serie 8 | Hood and Induction Hob

Induction hobs generate heat only where it is needed, and its the lower temperature also prevents hands safe from burning. These translate to more safety, convenience and energy savings.

Find out More

Related Recipes

Vegetarian Pot with Mixed Vegetables and Quail Eggs

Fried Seafood Noodles with Pork Belly and Chive Flower

Beef Wellington

Baked Scallops with Tomato and Basil Pesto

MyBosch

Sign up today to register your warranty and keep in touch with us.

Service

We are here to help, before and after you purchase.

24 hours support (Monday to Friday) 1300 369 744

Experience Bosch

Discover quality, perfection and reliability.

Dealer Locator

Find your closest dealer